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BBQ Ayam Goreng 600g (First Pride)

RM 16.60
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Product Description

Legal Disclaimers

This product is certified halal by Jakim. Suppliers’ halal certification for local chicken/beef are from JAKIM/JAIN whilst imported beef/buffalo/lamb/mutton from Islamic bodies recognized by JAKIM in Australia, New Zealand, India

Features

Great taste anytime!, Freezer to fryer, Halal - Malaysia

Product Marketing

First Pride BBQ Chicken is easy and convenient to prepare. Directly from ”Freezer To Fryer”, the perfect choice for any family on the go. It fits every meal and occasion - be it breakfast, lunch, dinner, or just as a snack, finger food and party appetizer.

First Pride BBQ Chicken

Other Information

HACCP Food Safety System
ISO 9001 : 2008 Certified Company
ISO 14001 : 2004 Certified Company

Serving Size 120g, Number of Serving Per Pack: 5

Ingredients

Chicken, Water, Modified Tapioca Starch, Soybean Oil (contains Antioxidant (E330, E304)), Seasoning (Sugar, Hydrolyzed Vegetable Oil (contains Wheat and Soy Derivatives), Native Maize Starch, Phosphate (E451i), Salt, Spices (Pepper, Chilli), Garlic Powder, Onion Powder, Flavour Enhancer (E635, Yeast Extract), Herbs (Oregano, Thyme), Colours (E160c, E150a), Flavouring (contains Soy Derivative) Herbs Extract (Oregano, Basil)), Sugar, Contains Stabilizer as Permitted Food Conditioner, Contains Permitted Antioxidant, Colouring, Flavouring and Flavour Enhancer

Nutritional Information


Per 100gPer Serving
Energy177 kcal212 kcal

745 kJ894 kJ
Protein17.1 g20.5 g
Total Fat9.7 g11.7 g
Carbohydrate6.4 g7.7 g
Dietary Fiber2.0 g2.4 g

Reference intake of an average adult (8400kJ/2000kcal)

Product Information

Third Party Logos

Halal-certified Local 'JAKIM'

Third Party Logo Other Text

Halal-certified Local 'JAKIM' - MS 1500:2009, 1002-07/2004, Veterinary Inspected for Wholesomeness by Department of Veterinary Services Malaysia - Establishment No. 07

Origin

Made in Malaysia

Preparation and Storage

Cooking Guidelines

Deep Fry - From Frozen

Cook immediately from frozen state until golden brown.
1. Heat Oil to 170°C - 180°C.
2 Deep fry for 7 - 8 minutes.
3 Ready to serve.

Storage

Keep frozen at -18°C

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